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учтено 45 заметок · текстовых 28 · полный lossless-снимок WB (полнота подтверждена)
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Отзывы описывают насыщенный, сладкий и пряный виски с нотами сухофруктов, вишни, шоколада, кофе, орехов и мальтозы, а также морскими и землистыми оттенками. Мнения о балансе расходятся: часть отмечает приятную глубину и интенсивность, другие — излишнюю горечь древесины и необычные ноты.
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В аромате чаще всего упоминаются сухофрукты и изюм, вишня, тёмный шоколад, кофе, карамель, орехи, ваниль и мальтоза, а также морские, землистые и слегка торфяные оттенки; отдельные отзывы отмечают ноты красных ягод, цитрусов, кожи, «машинного масла» и даже серы или пропана. Во вкусе описывают сладкое начало с пряностями, дубом, вишней, марципаном, персиком, ванилью и мальтозой, иногда с орехами, кофе, табаком и лёгкой солёностью; текстура характеризуется как мягкая, маслянистая или шелковистая, но в ряде случаев — как водянистая. Финиш в основном средний или средне-длинный, сладкий с пряностями, дубом, кофе, изюмом и орехами, нередко с горьковатым древесным оттенком.
Общая оценка в текстах неоднородна: часть отзывов называет виски хорошо сбалансированным, интенсивным и многослойным, с хорошим соотношением цены и качества, а некоторые считают его не самым сложным для своего возраста. Повторяющиеся критические замечания касаются горькости древесины, которая местами доминирует над фруктовостью, а также необычных или неприятных нот в аромате; несколько отзывов отмечают, что крепость хотелось бы выше. При этом подчёркивается узнаваемый характер дистиллята Jura и заметное влияние PX-бочки.
собрано 28/45 текстовых отзывов · полный lossless-снимок WB
· 2026-09-23T01:45:08Z · источник evidence
A friend managed to get this label for the price of a 12-year-old. On the nose, it surprises with intense PX notes. Yellow peaches, flambéed pears, salty maritime notes, and the characteristic peat of the Jura distillate. On the palate, the 40-year-old PX reveals itself in the intensity of notes of ripe, raisined fruit, and with fungi. The distillate is balanced and very pleasant. At $49, this bottle is indispensable and proves to be the best value for money among the distillery-made Juras bottles.
Aroma: very sweet, raisins, intense, typical notes of jura in the form of root vegetables, oak, light dark chocolate, slightly nutty, alcohol is not noticeable Taste: soft, very sweet, vanilla, cereals, roasted hazelnuts, beautiful sherry notes which could also be a full ripening Finish: medium long, sweet and slightly dry from the oak A Top Jura - so far the best (as of 05.07.2019)
нос · вкус · финиш
| Нос | 92 | Dark fruits, earthy, chocolate, raisins, sweet |
| Вкус | 91 | Dark fruits, sweet, raisins, earthy, vanilla, spice, Milk chocolate |
| Финиш | 90 | Medium to long and sweet Very sweet Jura, but also spicy |
нос 84 · вкус 85 · финиш 83
нос 82 · вкус 81 · финиш 81
Alcohol: 45.6% Aroma: Fine peat, sweet gum, malt, straws, flowers, orange peel. (85b) Taste: Sweet, soft, earthy peat, followed by mild bitterness, oak tannins. Oily, then salty in the aftertaste. (85b) Points: 85/100 Summary: I expected more, I would have hated the bitterness. Sample imported from Malá Moravka 2021.
Nase: Süß, Pfirsich, Kirsche, fleischig, Malz, Vanille, leicht Blutorange, leicht Rotwein, dezente Eiche, dunkle Trockenfrüchte ••• Geschmack: Süß, würzig, Eiche, Kirsche, Marzipan, Pfirsich, Vanille, Malz ••• Abgang: Mittellang, süßes Malz mit einer verwässerten Kirsche und etwas Eiche bleiben. ••• Fazit: Die Nase beginnt süß, mit Pfirsich und Kirsche. Irgendwie fleischig. Dazu kommen Malz, Vanille und eine leichte Blutorange. Außerdem habe ich eine leichte Rotwein Note. Die Eiche ich nur ganz dezent wahrnehmbar. Erst nach einer ganzen Weile im Glas, kommen immer mehr dunkle Trockenfrüchte zum Vorschein. Der Geschmack startet recht intensiv. Süße und würzige Noten mit Eiche gibt es hier zum Anfang. Darauf folgen Kirsche, Marzipan, Pfirsich und Vanille. Eine schöne Malznote gibt es ebenfalls. Die Kirsche hält sich lang im Mund. Ein schöner Whisky. Vielschichtig. Gerade die Nase braucht etwas Zeit. Ein leckerer Jura, der im Geschmack recht intensiv ist. Fehlnoten habe ich keine. Die Alkoholstärke könnte gern noch 2 oder 3 % mehr haben. Mit gefällt er. ••• 87 Punkte
22 21 21 21
Smell: medium bouquet, set note, "calm" and still present, slight machine oil note, maritime base tone, well integrated but definitely present note of wood, raisins, dried fruit, nicely balanced, the leather sofa comes through with air, smoke very discreetly in the document Taste: medium body, more on the spice than on the fruit side, bitter almond, light marzipan, dark coffee, dark chocolate, alcohol very well integrated, oily, again coffee and tobacco tones in the long finish Color: chestnut colored, medium WR, of course Conclusion: An all-round successful Jura, nothing to be found of the often herbaceous cabbage tones of many whiskys from this distillery - but it comes especially in the nose with the light machine oil notes like an unpeated Bowmore ... At the offer price of less than 60 euros a clear subsequent purchase !
нос 87 · вкус 84 · финиш 83
нос · вкус · финиш
| Нос | 89 | Classic Jura nose Age directly in the nose Slightly dry/dusty and dried orange apricot Distinct caramel and nuts Accompanied by old cherries Chocolate / Coffee |
| Вкус | 89 | The age is also recognizable here. Old book pages Dusty and nutty, enveloped in tobacco Zesty citrus and herbal Then come red fruit aromas (even slightly tart), but these quickly transition back into caramel and then coffee. Chocolate initiates the exit. Not a simple malt and not the classic PX stickiness either; it's all rather a bit dusty and like a plum wine from China, but Jura is still clearly recognizable. |
| Финиш | 88 | Medium length and strong plum wine Bitter from the wood Raisins and old oak Coffee stays longer |
Tasted on May 24, 2025 at Scotia Spirits Cologne.
нос 87 · вкус 86 · финиш 86
нос 85 · вкус 87 · финиш 86
нос 82 · вкус 85 · финиш 82
Colour amber/deep amber.
нос · вкус · финиш
| Нос | 86 | Nice, fruity, red berries, light caramel, some candy. |
| Вкус | 85 | Very smooth, too smooth. Bourbon dominates. |
| Финиш | 84 | Fades away quite quickly. I don't think the age shows in this one. Some liquorice in the end. |
He is different. Pretty sweet, almost like gummy bears. In the taste but spicy and strong. It's perfectly alright.
нос 80 · вкус 78 · финиш 78
I find a strange note on top of the sherried flavors that is not very pleasant. Almost like smelling a hint of propane-gas, which ruins the impression and the experience for me. This whisky, over-all, is not so complex for a 19 year old, but not too bad. Though, this strange note on the nose is off-putting.
нос · вкус · финиш
| Нос | 73 | A strange odor arrives first, propane-like (or the thing they put into it, so you can smell a leak). Behind that though, there is sherry and even a hint of peat. Quite pleasant, but this whisky is rather shy, I had to add quite a lot of water and wait for white a while before it opened up. Sherry, caramel and some vanilla. |
| Вкус | 78 | Sweet arrival, quickly overtaken by spicy notes some slightly salty notes. Wood influence and quite pleasant, once watered down a little. In the start if was mostly just spices, it is better now. |
| Финиш | 78 | Quite long after-taste of a little sweet, a little sour and then licorice, pretty pleasant. |
Nose: Cherry lollipop, cherry, blueberry, some English orange marmalade. Dark tones like in the pine forest. Some peat, some sea, herbs. Jura yogurt and PX. On the tongue: Everything from the nose plus strawberry from the rum pot, coffee and toffee as well as dark malt (beer). Some vanilla. Silky consistency. Finish: A bit bitter and coffee malt-heavy. All in all, worth the money if you like PX and don't mind the Jura flavor. Complexity is definitely there and the whisky is not like any other.
нос 88 · вкус 89 · финиш 87
85- Almost no one is mentioning it, and of course there are plenty of batches of this, but the sulphur on the nose is bordering on extreme for me. Initially, I scored it 80 points, but after 1 year with this bottle I know that you must rest it for 25 minutes without sniffing it much: the sulphur will become just a part of this wild release's profile. A true budget 19 year-old by today's standards, but not one I am eager to replace once the bottle is gone: I still recommend it and appreciate what Jura is doing, and I would say this is an adventurous OB by any distillery's standards.
нос · вкус · финиш
| Нос | 85 | The sherry is strong on this one, but also a lot of character that balances this out. Earthy, dirty, vegetal: moss, wet shimeji mushrooms, stagnant, cabbage water, dehydrated vegetables from instant ramen packs, maybe even some peat? On the other hand, a lot of dark jams, raisins, sherry spices. The sulphur is definitely still there, but restrained and complementary. Old wet wood, dirty resin, dusty oiliness. Very intense, almost too much: I appreciate it quite a bit, but do not love it. |
| Вкус | 85 | Perfect drinking strength, way more normal here without being any worse for it. Sweet and sour upfront, medium oiliness, elegant in mouthfeel, elegant in arrival (honey, sweet and sour raisins). Still funky, dirty, earthy, intense: still some sulphur, mushroom soup, moss water. Cedar wood polish, lightly spicy, a good restrainment without sacrificing any personality traits. |
| Финиш | 84 | Strong medium length, more normalized here. Feels too much like a fortified wine finish (sweet and sour juicy raisins with some nuttiness), but stronger and longer lasting. The spiciness becomes more pronounced without any astringency, the earthiness takes a back seat and the sulphur completely disappears. A light dusty woodiness, way less chaotic, of course, but also way less fun. Recommended for the amazing under 100-euro price, but definitely not for the faint of heart. |
The PX and the age did not leave too much impression on it, but it wasn't bad anyway.
нос · вкус · финиш
| Нос | 85 | Floral. Forest fruits, citruses, caramel and spices. |
| Вкус | 86 | Sherry, spicy oak, fruits and Haribo. |
| Финиш | 85 | Medium length, sweet, spicy. |
Nice balanced sherry bomb. It drinks well and is really fun in taste.
нос · вкус · финиш
| Нос | 88 | Sweet, hazelnut honey with tones of wood, spices, sherry and dried fruit. |
| Вкус | 89 | Very pleasant full and dense taste. Whisky is delicate and perfectly resonant. It has a scent-like profile, but tones of chocolate and coffee are added. |
| Финиш | 87 | The reverberation is a bit bitter, but otherwise very pleasant. In wood tones spices and sherry. |
нос 88 · вкус 88 · финиш 87
NOSE: Slightly musty sherry and dried fruit notes. The mustiness decreases with air and time, leaving sherried notes of sweet dried fruits. (85-86p) TASTE: The arrival is sweet. But already on the mid palate the wood bitterness starts to dominate the fruitiness and the sweetness. (79p) FINISH: By the time I got to the finish the wood bitterness was the dominant taste. (75p) OVERALL: Again the nose was promising but it completely fails to deliver in the mouth. Another case of (too long) maturation in inferior casks tentatively masked by a sweet sherry finish…? TOTAL SCORE 80 points.
In the nose it starts with some cowshed, root vegetables typical of the Jura and dried fruits. In the mouth it is surprisingly sweet and spicy and somewhere between full and watery. In the finish, the oak strikes in the form of wet leather / tobacco, in the background a strong dark chocolate forms. The spicy-bitter notes last a long time and leave hardly any space for fruit. Length: 6/10 Overall surprisingly dark-spicy malt, especially in the finish, which reminds me a bit of Ledaig. Grade: 2+
this could have been a stunner @ cask strength 5 cl sample
нос 87 · вкус 87 · финиш 88
нос · вкус · финиш
| Нос | 84 | Very fruity and sweet, red berries, caramel, raisins. Character from the distillery comes through well. Personally, I don't think it's a very pleasant scent, but it's nice that it does come through. |
| Вкус | 86 | Vanilla, very sweet, caramel, raisins, nice sherry. |
| Финиш | 85 | Medium finish, cocoa and hazelnuts, raisins. Unfortunately no balance. |
Well done. Intense and well balanced. But Jura and I won't become friends.
нос · вкус · финиш
| Нос | 85 | Hearty, somewhat meaty, roasted aromas and a maritime character. Then comes the fruit with cherries, plums and raisins. Some wet wood. Malt. Definitely a very full flavor. The fruits become more fermented. I don't like that so much anymore. |
| Вкус | 85 | At first maritime and even a bit smoky. The wet wood becomes stronger. Wet, dusty cellar. Fruits only on the edge. Herbs and spices introduce the finish. |
| Финиш | 84 | Here it becomes too bitter for me. Otherwise, however, of medium length and pleasantly warming. |
2021-04-03
нос · вкус · финиш
| Нос | 86 | soft, creamy, vanilla, a little sherry |
| Вкус | 84 | light marzipan, jura notes, coffee bitterness |
| Финиш | 85 | |
нос 85 · вкус 83 · финиш 84
Cardboard sweet, hints of chocolate in the smell. Sweet and spicy on the tongue. Sweet aftertaste, some cheese and maggi. Overall, despite the color, hardly any wood, makes no mature impression, but a lot of sherry. For 19 years and just under 46% surprisingly sharp on the tongue and fairly short finish. I got the bottle as a gift and drank it myself out of gratitude (partly with support), but I don't need it again.
нос 88 · вкус 86 · финиш 87
It's actually OK, with a soft fruity flavor, a hint of smoke, and a little bit of saltiness. However, it is indeed a bit bitter
нос · вкус · финиш
| Нос | 78 | Seawater, raw peanuts, caramel coconut chips, some ash and orange peel in the middle, and some cherry tomato acidity and a little fennel in the end. The complexity and layering are quite satisfactory, the alcohol is controlled in general, and the openness is OK |
| Вкус | 80 | Raw peanuts, caramel, grapefruit peel, bitter at first, sweet in the middle, some frozen pears, honey grapefruit jam, some "green" taste of under-roasted coffee, roasted oak and some macadamia nuts at the end. There is some bitterness at the bottom, which is reflected in the fruit core. The body is soft, a little watery, and the flavor is relatively soft. The alcohol control is satisfactory |
| Финиш | 80 | Ashes, toasted oranges, candied ginger, a bit of vegetal rootiness at the end, medium length |
нос 86 · вкус 88 · финиш 87
Line Up of 23/03/19 to the blind. 2/11
Nice gentle nose. Sherry, rich dark fruits, a little musty. Well aged. Smooth on the palate, well rounded. Medium finish. Would be a fantastic bottle if bottled at a higher strength!
Pleasant, calm and quite unusual for a PX whisky finish. There is some strange bitter oakiness, perhaps substandard barrels have been added. In any case, I really like the whisky and I'm glad I got to try it. 22 21.5 22 21.5
нос 85 · вкус 84 · финиш 85
My first older Jura and I have to say that I find this bottling quite exciting. The nose is still beautifully fruity with cherries, strawberries and sweet with vanilla biscuits and malt. The taste is quite intense with ginger. Then there are spices and dried fruit. Towards the end there is marzipan and roasted nuts. The finish is medium-long and consists of spices, oak and malt beer. It is precisely the spiciness of the ginger in the taste that makes this bottling so appealing to me. This increases slowly but steadily and is then replaced by sweet notes. I like it. The finish is slightly bitter, which bothers me in the long run. The PX cask is noticeable, the alcohol is great. Still, it's not for every day.
Lasnor
Expert Junior
86
19 may 2026 12:47 pm
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