Отзывы Whiskybase
учтено 33 заметок · текстовых 25 · полный lossless-снимок WB (полнота подтверждена)
Суммаризация отзывов
Отзывы описывают виски как лёгкий, фруктовый и «летний» драм с заметным влиянием красного вина, но с частой горько-вяжущей нотой в послевкусии. Мнения о качестве расходятся: от «очень хорошего за свои деньги» до «разочарования».
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В носовых описаниях чаще всего фигурируют красные фрукты и ягоды — клубника, вишня, малина, красная смородина, — а также ваниль, мёд, цитрус (апельсиновая корка, лимон), специи (корица, гвоздика, имбирь), дуб и отчётливая винная нота. Вкус в основном повторяет нос: красные фрукты, виноград, карамель, шоколад, специи и дуб; неоднократно отмечается влияние винной бочки. Финиш описывают как средний или короткий, с дубом, специями, шоколадом, красными фруктами, но также с сухостью, танинностью и горькостью.
Общий тон отзывов неоднороден. Часть текстов хвалит виски как лёгкий, освежающий, «летний» и хороший по соотношению цена-качество, отмечая приятный нос. Другие указывают на водянистость, слабую комплексность, короткий финиш, а также навязчивую горечь, танинность и кислотность, иногда называя это недостатком. Несколько отзывов прямо связывают эти черты с молодым возрастом и винной бочкой. Есть и резко негативные оценки, где послевкусие названо слишком сухим, вяжущим и неприятным.
собрано 25/33 текстовых отзывов · полный lossless-снимок WB
· 2026-10-12T16:08:22Z · источник evidence
For a bachelor party I was asked to give a small whisky tasting. This was the third in the lineup full lineup: Redbreast 12 (Potstill) Miltonduff 2008 IM (IB) Starward Nova (Australian) Edradour 12-year-old (Scottish Classic) Arran Port Cask Finish (Port Finish) Ardbeg 10 (Peat)
нос · вкус · финиш
| Нос | 80 | red fruit, dry wood, cherries, strawberry jam. |
| Вкус | 79 | red fruit, oak, tannine, red pepper |
| Финиш | 78 | light acidic, berries, quite dry, tannine, chocolate |
solid, an easy drinking dram the finish put me off the malt
What I would like to give this whisky credit for is that I could really detect a very clear note of red wine when I first nosed it.
Yes, the red wine is at least clearly recognizable, but otherwise unfortunately quite bitter, woody and alcoholic. Malt, star anise and caramel give a few appealing notes, but overall they seem somehow artificial and artificial to me. Sorry, not my taste.
нос 70 · вкус 70 · финиш 63
нос · вкус · финиш
| Нос | 80 | vanilla, red fruits, soft, bit of dry wood, tannins, berries, cherries, cloves |
| Вкус | 79 | red fruit, strawberries, sugar, caramel, dry chocolate flakes, Christmas pudding |
| Финиш | 78 | red forest fruits, dark oak, coffee, tannins, raisins, dark bread, spices, bit drying |
Delicious single malt from the land down under. It suffers from the anemic ABV, but it is a decent summer dram. The nose is the strongest point.
нос · вкус · финиш
| Нос | 84 | Very light, sweet and fruity. Apples, strawberry, peach, jam, ripe orange, raspberry. Red grapes. Overall very pleasant and refreshing. |
| Вкус | 79 | Palate follows the same lines as the nose, but more emphasis on wine notes. Grapes, slightly woody, red wine. For me much less sweet than I anticipated after the nose. Overall not bad at all, although I expected a bit more. Also its a bit watery, I expected more substance here. |
| Финиш | 81 | Short-medium with grapes, plums, oak and dry red wine. Satisfying |
нос 78 · вкус 80 · финиш 80
Beautifully spicy, tropical fruits. Starward uses Australian red wine barrels, which are transported a maximum of 8 hours before they reach the distillery. Therefore, the barrels are not sulphurized and refilled immediately!
нос · вкус · финиш
| Нос | 81 | Rather subtle |
| Вкус | 87 | |
| Финиш | 86 | |
нос · вкус · финиш
| Нос | 82 | Young whisky, fairly fresh, orchard fruit, mainly apples, peaches, vanilla, some wood, vanilla, some red fruit |
| Вкус | 83 | Similar to the nose, but the red fruit is more pronounced, here you can feel the influence of the wine barrel |
| Финиш | 82 | Medium, fine, wood, pepper, chocolate, red fruit |
A good aroma, notes of sour berries slip through. In general, it is drinkable, there is not much to say, you can drink)
light, fruity, fresh, more for the summer
06.09.2021
Young wine fruit whisky. In general, everything is fine, only there is an obsessive bitterness in the aftertaste.
Golden color. Oily structure.
нос · вкус · финиш
| Нос | 84 | Citrus fruits. Orange peels. Ripe orchard fruit. Ripe red apples. Now green apples. Maybe traces of pears. A pinch of spices. Cinnamon. Vanilla. |
| Вкус | 84 | Caramel. Citrus fruits. Orange peel. Spices. Cinnamon. Slight oiliness. Orchard fruit. Ripe red apples. |
| Финиш | 83 | Orchard fruit. Ripe red apples. Spices. Cinnamon. Some cocoa. Dessert chocolate. Medium length finish. |
A easy summer dram, not very complex. Short finish, slight alcohol spiciness. The nose is better than the palate. But for an NAS its too expensive for me.
нос 83 · вкус 84 · финиш 83
https://whiskylovingpianist.wordpress.com/2024/06/08/summerton-whisky-festival-2024-1-4/ Creeping ever so slowly up the abv ladder, this is one I’ve tried before. The Nova has seen a maturation programme that consists of a 60%/40% French/US oak split. N: Another wine-y citrus caramel malty whisky. T: Spicy and very casky. F: Tannic gingery oak-spice with that gacky chew that often seems to come from the grape. C: Not as I remember it back in 2020 [WLP84].
нос 81 · вкус 80 · финиш 80
нос 81 · вкус 84 · финиш 80
Short, sweet, some wine, slight bitterness. Boring. But drinkable.
Blind Tasting
нос 81 · вкус 83 · финиш 81
Still acceptable on the nose with aromas comparable to a young Scotsman. Uninspired on the palate, thin and with a weak finish.
нос · вкус · финиш
| Нос | 80 | Honey, pear, dust, subtle citrus, vanilla, tobacco |
| Вкус | 79 | Somewhat sweet, light fruit, light spices, honey, thin, alcohol reasonably integrated. bitterness comes. |
| Финиш | 75 | Rather short finish with some bitterness, chocolate, rather poorly integrated alcohol |
Very good whisky, nice value for money. Mostly red fruits. then come honey, hint of ginger. Wood notes that are quite well integrated. With time we also have some brown sugar notes, creme brulée and licorice.
The nose is not entirely bad for a whisky matured on red wine barrels. On the palate and especially the finish this however is a recipe for disaster. Incredibly dry, tannic and acidic. Just not good.
нос · вкус · финиш
| Нос | 80 | Fruity, a light candied sweetness, cherries, strawberry, raspberry, yellow plum, fruit preserve, a little sour wine, drying wood notes and a bit of cinnamon spice. |
| Вкус | 74 | Sweet, fruity, cherry, strawberry, raspberry, some bitter citrus, developing into a severe tannic sourness, bitter spicy wood notes and some clove. Very dry and tannic in the development. |
| Финиш | 60 | Short sweetness with a prolongued tannic sourness and sharpness. Sour red fruit, poorly made red wine, drying on clove, pepper and bitter ashiness. Actually kind of revolting. |
нос 84 · вкус 82 · финиш 76
нос · вкус · финиш
| Нос | 83 | Starting sweet with notes of vanilla, honey and white chocolate. Followed by malty notes such as barley, cookies and malt. Citrussy now with hints of lemon and oranges. At the end a note of licorice. |
| Вкус | 85 | A clear note of red wine is first what I taste. Followed by fruitiness such as cherries, raisins, blackberries and cranberries. A little sweet note of chocolate. At the end very spicy with notes of cinnamon, cloves, ginger and oak. |
| Финиш | 84 | Medium-long with notes of oak, red wine and cinnamon. |
The aroma was somehow decent, but the taste of Coca-Cola immediately asks *( In general, quite a fruity profile, more like a new-make, the barrel here was clearly lazy and almost did not work. 21 19 19 18
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нос 72 · вкус 72 · финиш 75
Much much better than the hideous left field.
нос · вкус · финиш
| Нос | 76 | Fruit strawberry and a bit of wood. |
| Вкус | 80 | Fruity red fruits and pears and a bit spicy. some bitterness. |
| Финиш | 80 | Vanilla, quite bitter. On the long run wood. |
нос 82 · вкус 82 · финиш 77