Отзывы Whiskybase
учтено 75 заметок · текстовых 43 · полный lossless-снимок WB (полнота подтверждена)
Суммаризация отзывов
Отзывы о Deanston Chronicles Edition 3 расходятся: часть дегустаторов хвалит сложность, глубину и интегрированный алкоголь, другие считают его слабее предыдущих изданий — слишком древесным, разрозненным или «защитным». Многие отмечают, что виски требует времени в бокале и нескольких капель воды.
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В текстовых отзывах неоднократно подчёркивается многослойность и сложность этого виски: описываются ноты мёда, сухофруктов, апельсиновой цедры, тропических фруктов, ванили, орехов, специй и старого дуба, а также характерная восковая нота Deanston. Часть дегустаторов отмечает, что алкоголь хорошо интегрирован, но при этом некоторые указывают на его резкость или «необузданность» на вкусе. Несколько отзывов прямо говорят, что виски выигрывает от времени в бокале и от добавления воды — особенно на финише; другие предупреждают, что слишком много воды его «убивает». Ряд отзывов описывает влияние отдельных бочек (ром, Manzanilla, PX, Canasta), причём мнения о ромовой ноте расходятся: одни считают её уместной, другие — доминирующей или не подходящей.
Вместе с тем в отзывах звучит и критика: виски называют менее гармоничным, более поверхностным и светлым по сравнению с предыдущими изданиями серии, слишком древесным, с недостаточной «телесностью» и горьковатым финишем; один отзыв называет его самым слабым из трёх Chronicles. Другие, считают его достойным на уровне предшественников или даже выдающимся, отмечая глубину, баланс и «взрослый» характер. Несколько отзывов касаются цены и доступности, а также перепродажи бутылок, но эти замечания не относятся к вкусу. В целом тексты отражают скорее разброс индивидуальных впечатлений, чем единый консенсус.
собрано 43/75 текстовых отзывов · полный lossless-снимок WB
· 2026-10-08T05:42:05Z · источник evidence
нос 91 · вкус 90 · финиш 89
In short, not a bad malt, but nothing truly earth-shattering. More expensive than last year, sold out faster than last year, and worse than last year. It's not as harmonious. But it could probably work better with a lot more air in the bottle. I still don't need it. More air in the sample didn't really change much either. I like it a bit better with water, especially on the finish.
нос 91 · вкус 93 · финиш 92
Quite tasty, but pretty random. The whole thing with the old barrels from 1974 and 1993, well, okay.
нос 88 · вкус 89 · финиш 88
нос 89 · вкус 88 · финиш 88
Adding water makes the rum barrel aroma more dominant, bright fruit on the nose, plus orange oil Conclusion: For me, the weakest of the three Chronicles, even though it uses the oldest cask in the series, a 1974 Canasta. The older casks must have been quite weak, especially the Canasta and PX casks. The Manzanilla is definitely present, as is the rum cask. But why rum? It doesn't quite fit for me; I would have preferred a first-fill bourbon cask. Overall, too much wood, too little mouthfeel, and too little influence from the older casks – a shame.
нос · вкус · финиш
| Нос | 86 | Nutty and dry sherry, dates and very subtle raisins, light toffee sweetness, subtle hint of salt, in the background some light tropical, slightly fermented fruits (pineapple and banana) and pear, vanilla and oatcakes, well-integrated alcohol |
| Вкус | 85 | The initial taste is lighter than expected, with only a subtly oily mouthfeel, dry sherry notes with just a hint of sweetness, grain, and increasingly intense oak. |
| Финиш | 85 | Medium length, without real sweetness, dry wood that also brings some bitter notes towards the end. |
нос 90 · вкус 89 · финиш 88
Depth, herbs, yellow fruit, maybe physalis, that is what I got. I had to tone down the alcohol kick on the nose with some water first. Great bang for a buck, though!
нос 89 · вкус 89 · финиш 88
нос 89 · вкус 90 · финиш 89
Tasted from a Glencairn glass. Tasted without water! The nose is still the best part of the Deanston Chronicles 3. Unfortunately, it falls a bit short for me on the palate, only to shine again somewhat in the finish.
нос · вкус · финиш
| Нос | 86 | On the nose I get a light coconut note, oranges, honey, raisins, apricots, herbs, and red apple. The alcohol is well integrated. |
| Вкус | 84 | The palate also reveals a light coconut note, orange, a touch of honey and a bitter spiciness, black pepper. |
| Финиш | 85 | The finish is medium-long, with coconut and orange notes reappearing. Slightly bitter at the end. |
Very varied whisky, all casks have their noticeable impact, making it a dram rich of aroma's and flavors. The Abv suits very well, full of character but not too heavy.
нос 88 · вкус 88 · финиш 89
A chameleon among whiskies. Upon first opening, the rum note was too dominant for my taste. However, with time and aeration, truly wonderful sherry and dark fruit notes emerged. Slightly dusty, and all underpinned by the typical Deanston waxiness. It's not for everyone, but I think it's worth decanting for Chronicles.
нос 85 · вкус 86 · финиш 87
A very tasty drop
нос · вкус · финиш
| Нос | 89 | Light rum notes. Soft, full, and warm. Very slightly nutty. |
| Вкус | 87 | Strong, slightly spicy with a sweetness. |
| Финиш | 90 | A hint of grapes. Slight sweetness. |
Acetone Fresh wood simply horrible
An all-around successful bottling with expression and depth. The cask composition appears well thought out and clearly reveals the Deanston character.
A lively and multifaceted opening with distinct notes of ginger and dried apricots, accompanied by delicate wood and sweet vanilla. The alcohol presents itself with a slight sharpness that doesn't overpower, but rather brings freshness. Ripe apples, roasted almonds, and a hint of orange peel harmoniously round out the aroma. The first impression is spicy and vivacious, with a robust alcohol that lends the whisky a certain energy. Aromas of dark caramel and red apples then unfold, accompanied by spicy oak and exotic fruit notes – a beautiful interplay of depth and freshness. Multi-layered spices add complexity and keep the palate excited with every sip. Long and warming with dominant spice and present oak. A slightly bitter note complements the finish without weighing it down. The finish is intense and lingers on the palate for a long time. A whisky with strong character, expressive and structured. The combination of fruity freshness, spicy depth, and a lively alcohol profile makes it particularly interesting for connoisseurs who appreciate complexity and dynamism. Not a beginner's dram, but an exciting companion.
нос 88 · вкус 87 · финиш 87
нос 89 · вкус 89 · финиш 88
нос 88 · вкус 89 · финиш 89
нос 87 · вкус 86 · финиш 86
нос 90 · вкус 87 · финиш 86
Although it is of course a matter of taste and the evaluation is primarily a subjective matter. Anyone who gives this whisky less than 85 points either has no idea, doesn't understand the whisky, or is deliberately giving it a bad rating. You should bring some objectivity into your assessment.
нос 87 · вкус 86 · финиш 85
My sample was allowed to breathe in the glass for 30 minutes. It's worth taking the time to explore this malt. [88~91] complex, interesting, fun, I can spend more time with it, "I want to have it" :-D
нос · вкус · финиш
| Нос | 91 | The alcohol is present at first, but disappears over time. My first impressions are a honey-like sweetness, vanilla, biscuit dough, hints of banana and exotic fruits, which also bring a light fruit acidity. Furniture polish, nutty barrel aromas, black pepper, nutmeg, licorice, and old wood complement the complex aroma. |
| Вкус | 89 | Sweet and dry at the same time, yet spicy and carried by a salty sea spray. It has an exotic feel, but the oak comes more to the fore, giving the malt a very settled and aged feel. |
| Финиш | 89 | An exotic, waxy, creamy finish, initially honey-sweet. The malt lingers for a very long time, slowly becoming drier but not bitter. |
Nase: Süß, Gewürze, dunkle Trockenfrüchte, Backpflaume, Vanille, Marzipan, matschiger Apfel, Eiche, dunkle Schokolade | Geschmack: Süß, würzig, Eiche, dunkle Trockenfrüchte, dunkle Kirsche, dunkle Schokolade, Gewürze, Marzipan, Kirschenschale | Abgang: Mittellang bis lang; süße Noten, dunkle Kirsche, dunkle Schokolade und Eiche bleiben. | Fazit: Die Nase beginnt süß. Sie ist komplex. Gewürze, dunkle Trockenfrüchte und Backpflaumen kommen nun. Vanille und Marzipan folgen. Ein matschiger roter Apfel, Eiche und etwas dunkle Schokolade sind ebenfalls da. Der Geschmack startet intensiv. Süße und würzige Noten gibt es zu Beginn. Eiche, dunkle Trockenfrüchte und dunkle Kirsche kommen dann. Dunkle Schokolade kommt zum Vorschein. Gewürze und Marzipan gesellen sich dazu. Etwas Kirschenschale ist auch noch da. Ein Whisky mit schöner Tiefe. Sehr komplex und gut abgestimmt. Man merkt das auch alte Anteile enthalten sind. Mir gefällt er im Geschmack besser als in der Nase. Fehlnoten habe ich keine. Im direkten Vergleich zum Vorgänger ist er etwas schwächer. Bei der 2 gefällt mir die Nase besser. Das Mundgefühl ist bei der 2 auch besser ausbalanciert. Der Geschmack ist bei beiden toll. Von den Notes unterscheiden sie sich allerdings. Aber alle beide lecker. | 88 Punkte
It didn't appeal to me; it had too many different maturation directions overlapping – everything pushing forward and trying to cover up the other.
Delicious, balanced, with a slightly dry finish.
нос 89 · вкус 89 · финиш 88
нос 87 · вкус 88 · финиш 87
A beautiful Deanston with mature notes that typically only appear in older whiskies. All three editions of Chronicles are different, but all three are truly excellent in their own way.
нос · вкус · финиш
| Нос | 90 | Fully ripe, sweet fruit notes of peach and apricot with a hint of vanilla sugar. Complex, savory aromas of roasted hazelnuts, dark chocolate, orange sherry, and red stone fruits, with a developing note of herbs and mint. Increasingly fresher notes and a hint of strawberries towards the end. |
| Вкус | 89 | Initially white pepper, butterscotch, and malt, with a few drops of water, a wonderful richness develops, with a basket of red fruits, apricots, caramel custard, Manuka honey, and dark bitter marmalade. Fruity and sweet, but not as pronounced as on the nose. A light wood influence provides a rounded spiciness to counterbalance the apricot. |
| Финиш | 89 | Lemon sponge cake and forest honey. Warming, medium-length, sweet and fruity, with a light oak influence and a delicately spicy finish. |
A great whisky from Deanston with subtle notes that are typically found in older whiskies. Nose: Ripe, sweet fruit notes of peach and apricot with a hint of vanilla custard. Aromas of roasted almonds, dark chocolate, orange compote, and red peaches, with a developing herbal and meadow note. Increasingly fresher notes and a hint of strawberries towards the end. Palate: Initially butterscotch and malt, a wonderful array of aromas slowly develops, with a basket of red fruits, apricots, caramel pudding, Manuka honey, and rum raisins. Fruity and sweet, but not as pronounced as on the nose. Oak spice emerges, subtle and spicy. A nice counterpoint to the raisins and apricots. Finish: Biscuit and forest honey. Warming, medium-length, sweet and fruity, with a light oak influence and a delicately spicy finish. Brilliant! Conclusion : An excellent Deanston! A no-brainer for £95! Truly delicious! If you can get it at that price, grab it!
The 1st release of Deanston’s Chronicles remains one of my favourite bottles, so I had high hopes when I saw the cask profile of the 3rd edition. It definitely needs a few drops of water to get things going, but then…..soft, waxy and nutty notes emerge, supported by some well-integrated old oak, icing sugar, vanilla fudge, ripe cherries, and just a hint of a dark, dusty dunnage warehouse. There’s definitely a feel of old whisky in here, but not over-tired or past its best. The rum cask notes are clearly present (a plus for me) but don’t overwhelm. Moreover, this is clearly still a Deanston. Great stuff yet again from the blender(s). It’s silky and fruity on the palate, with more px notes present than on the nose. Again, there are plenty of signs of some well-aged spirit in the mix. A sweeter icing sugar note (rum casks I presume) appears and leads into a sweet, nutty finish where once again, some old oak lets itself be known. Superb! Given the lack of details regarding the relative proportions of the different casks, I went hunting online and came across a Pat Hock Whisky interview with Julieann Fernandez-Thomson where she suggested that the 1974 canasta cask was at least 15% of the total, and the 1993 manzanilla cask was at least 25%. That chimes with my feeling that this whisky has a significant (>40%) proportion of old (30yo+) malt in it. For £95 that has to represent something of a bargain. Very different to the 1st edition, but of a similar stellar quality. Deanston’s distillate clearly suits my palate, and I love what they do with these multi-vintage releases. Another winner in my book!
Tasting of a small Deanston lineup, consisting of the current 12-year-old (WB280281), 18-year-old (WB275173), the 2023 Winter Festival (WB243797) and the third Chronicles Edition (WB273380).
нос · вкус · финиш
| Нос | 88 | The Chronicles immediately demonstrates that it's in a completely different league and significantly more complex than the rest. Besides the typical waxy notes and juicy grass, the lemon has transformed into more of a banana. This is complemented by light red fruits reminiscent of strawberry, Pink Lady apple, and red grapes. There's also pear, medium-aged European oak, and after some time, a hint of rum pot. Interestingly, I now only perceive this rum note subtly. From my initial sniff, I remembered the rum influence being much more intense. Even though I have many positive things to say, I'm still only giving this aroma the same rating as the 18-year-old. The latter is exactly to my liking, but of course, nowhere near as complex as the Chronicles. However, it does strike a chord. And that's precisely what's missing for a higher rating. While there's always something new to discover, I'm still missing something at every turn. I'm not expecting a big impact with such refined components. Nevertheless, a certain "wow" factor is definitely lacking. |
| Вкус | 89 | Very, very oily and dusty. The older notes are really coming through now. Apple, plum, orange, lots and lots of wood, but still some "youthful" spice. Raisin, now also the typical waxy note, a touch of nut and dry grass. There's always something new to discover. Still a true gentleman, though. Unfussy, calm, and varied. But lacking in intensity. This whisky demands attention. |
| Финиш | 89 | The finish is long and, alongside a tropical sweetness of banana and citrus notes, also carries wood, rum pot, nut, and plum. A hint of lemongrass lingers alongside the waxy notes at the very end. Despite its age and the many casks, some of the distillery's character still remains. This is not always the case. A great whisky that naturally stands out from the rest of the lineup, but one that also needs time to appreciate. |
Aroma:Pronounced;Palate:88/100; Aftertaste:Med-Long.
нос 88 · вкус 88 · финиш 87
нос 87 · вкус 88 · финиш 87
нос 91 · вкус 91 · финиш 90
2025-08-03
нос · вкус · финиш
| Нос | 87 | Nutmeg, cinnamon, sugar, cinnamon rolls, hazelnut, vanilla, a little orange, a little apple, almond flakes, crumble cake, star fruit, marzipan, cookie dough |
| Вкус | 86 | Very round, almost a bit thin in the beginning, light spice, chocolate |
| Финиш | 85 | Rather short |
нос 85 · вкус 83 · финиш 81
An excellent, multifaceted whisky, the palette is perfectly balanced, constantly evolving in the glass, a model for a long and thoughtful tasting.
нос 89 · вкус 90 · финиш 88
Unfortunately a complete disappointment compared to its predecessors. The taste is still the best but unfortunately also extremely spicy.
DEANSTON CHRONICLES | EDITIONS 01 | 02 | 03 – Quick Take Deanston’s Chronicles Series enters round three in 2025. Like Editions 1 (Maltkanzlei Facebook Review #409) and 2 (Maltkanzlei Facebook Review #475), this release dives deep into the distillery’s DNA, three malts, spanning four decades, each telling a unique part of Deanston’s story. Once an almost forgotten distillery, silent through most of the ’80s, Deanston now seems more alive than ever. The exact cask ratios remain a mystery, but each Chronicles Edition is its own bold statement. And yeah, opinions on Edition 3 have been… mixed amongst Germany‘s Whiskytubers. Honestly? Forget the noise. Just taste the whisky, you gotta taste to know! Side-by-side tasting, same glasses, same temps. Here’s the breakdown: EDITION 01 (2021 | 46.3%) Casks: 1977 Refill Oak, 1994 Madeira, 2004 Amontillado, 2011 Bourbon Honeyed, herbal nose. Apple pancakes, apricot jam, light spice, soft smoke, and warm baked apple on the palate. Style: Balanced, layered, classic. Think Tomatin Decades I or Glenfarclas 175th. EDITION 02 (2024 | 52.5%) Casks: 1975 Oloroso, 1995 French Wine, 2006 Armagnac, 2012 Port Fruity, sweet, velvety. Red berries, chocolate, pralines. Style: Rich, dessert-friendly, elegant with depth. EDITION 03 (2025 | 52.8%) Casks: 1974 Canasta, 1993 Manzanilla, 2002 French PX, 2013 Rum Challenging and rather strong at first, leads with rum and a slightly balsamic edge but opens beautifully. Toffee, raisins, sea salt, green apple, walnuts, a touch of bitter dark chocolate, and exotic spice. Style: Mature, herbal, salty-sweet. Grown-up and complex. SUMMARY > Edition 01: Balanced & elegant – like a well-written melody > Edition 02: Deep & sweet – the perfect post-dinner pour > Edition 03: Bold & seasoned – not for beginners or the impatient, but absolutely worth the time. For more notes and reviews go to Facebook: #Maltkanzlei
нос 87 · вкус 87 · финиш 88
Tasted on May 16, 2025 during a school trip to Zorge.
нос · вкус · финиш
| Нос | 91 | Honey, raisins, prunes, vanilla, oak spice |
| Вкус | 91 | Sweet and rich with toffee and raisins, dried fruits, spices, roasted nuts, green apple, slightly salty |
| Финиш | 90 | Long-lasting with subtle hints of salt, almonds and herbs |
can't compare with edition 2
нос · вкус · финиш
| Нос | 87 | vegetal roots, slight minty hints, fruit candy, rock sugar, hints of wax, some herbs and spices, toasted bread, honey nothing unpleasant, but nothing special either |
| Вкус | 86 | waxy, creamy, white toast, toffee, a bit smoky, spices really flat and boring |
| Финиш | 85 | a bit of milk/cream candy, oaky bitterness |
The cask composition is very decent. The bourbon influence is clearly noticeable. Fruity with a hint of wood on the nose. A slight tingling in the mouth, followed by oak. The finish is rather medium-length, and on the shorter side. I think the original release price of £90 is very fair.
нос 89 · вкус 88 · финиш 87
The nose is superb, very tropical, and the rum comes through in the aftertaste. It's very spicy on the palate, and unfortunately, the alcohol is only marginally noticeable. The spice transitions into a great finish. A pleasant acidity coats the mouth.
нос 91 · вкус 88 · финиш 89
A beautiful whisky with great aromas; the cask combination was certainly promising. With time and patience, it will fulfill its expectations. Whether it's better or worse than its predecessors, I don't want to judge; it's definitely different and on par with its predecessors. - April 24, 2025
As a former Deanston fanboy, I had to try this again. Conclusion: Surprisingly good and not as bad as I expected after reading some tasting notes, but with a lot of room to grow on the legendary Decennary.
нос · вкус · финиш
| Нос | 90 | The alcohol disappears quickly; very complex nose with honey, biscuit, dried fruits, some vanilla and ras el hanout. |
| Вкус | 88 | Remarkably mild at first, the alcohol only becomes noticeable later, but then becomes a bit too unbridled and metallic. The complex nose is only partially confirmed in the palate, but the honey-biscuit dough is certainly something. There's also a decent amount of oak. Gradually, older cask influences become noticeable. However, it doesn't have the class of its predecessors, or rather the Decennary. |
| Финиш | 88 | Leaves a pleasant feeling in the mouth, stimulates saliva flow. |
нос 87 · вкус 86 · финиш 85
22 23 22 21
Great dram, very good depth, you can fin, with a lot of patience, all 4 casks. The alcohol is slightly there, but with the high proof its no surprise. A few drops of water mellow it out emediately, but too much water kills it off emediately. This can be called the only fault of the whisky for me.
нос 91 · вкус 90 · финиш 91
Last year, I received a message from Deanston saying the next Chronicles was available to order, but not this year. So, apparently, their treatment of existing customers is very poor. I hope this has nothing to do with my visit to Deanston last year. Just tried it as a sample here. And once again, here are the nice people who want to profit from the whiskies that you should be drinking: Malthead_80, Didakto, OlafderVierte...... Same procedure as every year.
нос 89 · вкус 88 · финиш 88
So, there's Chronicles 3. I'll keep a fresh record of my impressions here. I see there are already a few people who have snapped up a lot of bottles and are reselling them here at a high price, which is pretty pathetic (Malthead_80 is unfortunately the king of the pathetic ones at the moment, with €299). It's a shame, and I'm sorry to say it like this! Nevertheless, I'm looking forward to the whisky; the second one was really great and here, too, there's an exciting selection of casks at a fair price.
As someone who is completely captivated by both the classic Deanston 12 and fine special bottlings, I simply couldn't resist this bottle. The bottle sold out online in no time. In some ways, Chronicles 3 lives up to what you'd expect from the label and the distillery's reputation: Intense, spicy, aromatic, pleasantly warm at 52.8%, very complex, and masterfully balanced. The Deanston signature is definitely recognizable. For me personally, it's a clear recommendation to buy.
нос 90 · вкус 90 · финиш 91
Overall, a nice bottling, but aromatically more superficial, somewhat paler and lighter than the two previous bottles.
нос · вкус · финиш
| Нос | 87 | Quite pleasant, but compared to the two previous bottles, the aroma is less full, less multifaceted, and I also miss the depth of the other two. It's worth giving it time in the glass. Vanilla, pickled pears, apples, ground almonds, milk cream, a hint of dried pineapple and coconut flakes, fleeting peach aromas, fresh hazelnuts, a hint of mint, fine oak spice. |
| Вкус | 88 | Powerful attack, creamy in the mouth and aromatically somewhat "heavier" than the nose. Vanilla, dried oranges, honey, passion fruit, coconut, light leather, forest honey, dried grapefruit, orange biscuits, dried pineapple, oak spice. |
| Финиш | 87 | Medium-length finish. Vanilla, peach, forest honey, dried pineapple, oak spice. |
Aroma: medium, defensively sweet bouquet, honey, menthol base, rum note, orange zest, with a few drops of water, nutty, vanilla Taste: Strong attack with present alcohol, herbal spicy, peppery, English orange marmalade, present wood, tart spicy, medium to long finish Color: amber, medium water rim, clear Conclusion: After two great editions, this bottling remains too defensive, bitter, woody for me...
нос 89 · вкус 89 · финиш 88
нос 89 · вкус 89 · финиш 88
More detailed notes later... the whisky is simply so multifaceted, complex, and, above all, versatile. You can practically feel each cask gradually releasing its aromas. Definitely different from its predecessor, but just as brilliantly composed. Truly a whisky you can spend the whole evening enjoying.
нос 91 · вкус 90 · финиш 90
Whatever happened to "whiskybase"? Flippers sell hyped bottles and therefore give extremely high ratings. Users who haven't been able to get their hands on a bottle then deliberately give them negative ratings. We have such a wonderful hobby, and it's becoming an ever-growing kindergarten.
нос 90 · вкус 90 · финиш 89
нос 87 · вкус 88 · финиш 86
нос · вкус · финиш
| Нос | 89 | Deanston's signature apricot plays with honey, dried figs, biscuit, ginger, nutmeg, cantaloupe melon, and orange zest. The alcohol is very well integrated. |
| Вкус | 87 | Decent punch. Fresh and dried apricots, ginger, nuts, a touch of oak, bee sting, blood orange, herbs. |
| Финиш | 89 | Ginger ale, apricots, juice oranges, mango. |
нос 85 · вкус 87 · финиш 87
Blind Experience 27.02.2026