Объём: 0,7 литра | Содержание алкоголя: 48,5% | Не холодной фильтрации | Без красителей<br /></p><p><br /></p><p>Этот Aultmore выдерживался 14 лет в бочках из-под ржи первого наполнения и в Oloroso Octave.</p><p><br /></p><p><strong><u>Официальные дегустационные заметки:</u></strong></p><p>Здесь мы объединили две бочки Aultmore 2008 года выдержки в бочках из-под ржи и ⅓ октавы Aultmore, выдержанной в Oloroso (остаток октавы был разлит эксклюзивно для Dornoch Castle Hotel). Пряные и ореховые ржаные бочки в сочетании с тяжёлым, хотя и небольшим, влиянием бочки Oloroso дают прекрасные сладкие и пикантные вкусы, вероятно, более похожие на то, что вы ожидали бы от чего-то выдержанного в Amontillado. Этот виски был тщательно разбавлен до 48,5% и разлит без холодной фильтрации.<br /></p><p><br /><strong>Аромат:</strong> Солёный банановый хлеб, зелёные оливки, фисташки, апельсиновая цедра, кислый ананас, порошок корицы и рапс</p><p><br /><strong>Вкус:</strong> Яйца Haribo, яркий и игристый, древесная пряность, мансанилья, перец чили, шотландское лето</p><p><br /><strong>Финиш:</strong> Пряный и обволакивающий, средней длины</p><p><br /></p><p>Производитель: Dornoch Distillery, Castle Close, Dornoch, IV25 3SD, UK</p><p><br /></p><p><br /></p>
Оригинал (en)
<p>Volumen:0.7 Liter|Alkoholgehalt:48.5%|Nicht kühlfiltriert|Ohne Farbstoff<br /></p><p><br /></p><p>Dieser Aultmore reifte 14 Jahre in 1st Fill Rye Barrel und im Oloroso Octave.</p><p><br /></p><p><strong><u>Official Notes:</u></strong></p><p>Here we have combined two 2008 rye barrel matured Aultmore casks and ⅓ of an Oloroso seasoned Aultmore octave (the remainder of the octave was bottled exclusively for Dornoch Castle Hotel). The spicy and nutty rye barrels combined with a heavy, albeit small, punch of the cask of Oloroso delivers some beautiful sweet and savoury flavours, probably more akin to what you would expect from something matured in Amontillado. This whisky has been carefully diluted to 48.5% and bottled without chill-filtration.<br /></p><p><br /><strong>Nose:</strong> Salted banana bread, green olives, pistachios, orange peel, sour pineapple, cinnamon powder and rapeseed</p><p><br /><strong>Palate:</strong> Haribo eggs, bright and fizzy, wood spice, manzanilla, chilli peppers, Scottish summer</p><p><br /><strong>Finish:</strong> Spicy and mouthcoating with medium length</p><p><br /></p><p>Hersteller: Dornoch Distillery, Castle Close, Dornoch, IV25 3SD, UK</p><p><br /></p><p><br /></p>
Отзывы описывают виски как пряный и необычный, с заметным влиянием ржаных бочек и Oloroso, но отмечают, что вкус и финиш менее округлые, чем нос.
развернуть подробно
В носовых описаниях преобладают пряности и необычность: упоминаются рожь, хрустящие хлебцы, тмин, фенхель, корица, чёрный и зелёный перец, а также ореховые и лёгкие фруктовые оттенки (красная слива, апельсин, тыква). Влияние Oloroso описывается как ореховое и пряное, иногда с лёгкой сухостью, при этом дым Aultmore оценивается как очень тонкий. Несколько отзывов прямо называют нос странным или необычным, а один — «массивно кожаным» без выраженных сухофруктов и специй для выпечки.
На вкусе пряность усиливается: ржаной хлеб, тмин, корица, дубовая пряность, хлебная сладость, мёд, шоколад с жареным фундуком, красные фрукты и оттенки, напоминающие красное вино. При этом вкус и финиш неоднократно описываются как менее округлые, чем нос, с лёгкой горечью, сухостью и средней-длинной продолжительностью; финиш вращается вокруг специй. Общий тон отзывов — интересный и сложный, но специфичный и неровный, поэтому не всем подходит.
собрано 5/10 текстовых отзывов · полный lossless-снимок WB
· 2026-11-13T07:24:23Z · источник evidence
JBKwbConnoisseur8222 mar 2025 3:08 pm
нос 84 · вкус 82 · финиш 81
MAXOESIConnoisseur8530 aug 2026 5:34 pm
нос 87 · вкус 85 · финиш 83
JoshNRWConnoisseur8517 apr 2025 10:01 pm
Before entering the base ID, my initial nose suggested a subtle red wine or port finish, but here, two rye casks were used and a third from an Oloroso cask was added to the rye maturation. That's where the spicy aromas come from. The result is okay, but I don't need more than a sample of this – quite exciting – whisky. The palate is too specific and uneven for that.
нос · вкус · финиш
Нос
86
The initial nose is spicy, rather unusual. Once you know what it is, you actually think of rye, crispbread, and also detect a hint of nutty, spicy Oloroso. Despite the rye barrels, this still remains a malt whisky aroma at all times. The Aultmore smoke is even more subtle than in other Aultmore bottlings.
Вкус
85
On the palate, barley sugar alternates with rye crispbread. This is followed by notes of honey and wine (with a touch of tartaric acid). A hint of chocolate with burnt hazelnuts. It's tasty and okay, but not quite as round as the nose.
Финиш
85
The mouthfeel is spicy, slightly bitter, and again not quite round. The distillate is fine, and the 48.5% ABV is appropriate. The finish is medium-long, but not particularly nice (for my taste).
zacharyvvConnoisseur8619 jun 2025 5:06 pm
нос 86 · вкус 86 · финиш 87
Glenrothes1973Connoisseur8119 mar 2025 10:48 pm
I just can’t get around the weird nose. Not my style of whisky, this one
нос 76 · вкус 83 · финиш 84
TimkoTConnoisseur8414 aug 2026 7:36 pm
нос 84 · вкус 84 · финиш 83
anterExpert Senior8501 jun 2025 7:36 pm
Although I am not a rye lover, the character that rye adds gives the whisky a very enjoyable and complex structure. The correct dosage of Olorosso Octave brings the necessary depth and makes this whisky an experience that will not disappoint those who buy it. I am very happy that I tried it because of its interesting, unique notes, the price-performance ratio is definitely good, I might have had difficulty finishing the bottle, but it is a bottle that can be bought together. The label winking at me also adds charm to this bottle for me. Price performance: Good Would I buy it again?: Maybe.
нос · вкус · финиш
Нос
85
Interesting nose, lots of spices; cumin, fennel seeds, cinnamon of course, even a curry like something between Garam masala and poudre a colombo. Light glue, soft red fruits and sherry; sweet and ripe red plums. Pistachios. Rye bread, sourdough bread. Light vanilla. Milk chocolate maybe. Or hazelnut cream. Fresh hazelnuts. Banana bread with cinnamon. A little play dough. Nice black pepper, green peppercorns and vanilla background. Very spicy. An interesting nose for sure.
Вкус
85
On the palate, the spiciness opens up even more. Auntie seeds and cumin are obvious. Perfume. Dry red plum. Ripe red plum. Cinnamon and black pepper with very obvious oak spice. Medium sweetness. Sourdough bread again. Floral green pepper. Red fruit preserves. A side reminiscent of a full red wine like Amarone. Not as round as on the nose, as another Whiskybase user said. Red pepper jam. Nice body. Light cardboardyness and hazelnut paste again. Definitely wins points for being interesting. The barrel games have paid off here.
Финиш
84
A medium-long finish. A perfumed sherry. Light thyme, florality, rye bread still. Smearer. A little bitterness. Chili pepper. There's still black pepper. The finish revolves around spices. Enough complexity but it didn't blow me away.
Jour.RayExpert Senior—05 jun 2024 6:50 am
Official tasting notes: Here we have combined two 2008 rye barrel matured Aultmore casks and ⅓ of an Oloroso seasoned Aultmore octave (the remainder of the octave was bottled exclusively for Dornoch Castle Hotel). The spicy and nutty rye barrels combined with a heavy, albeit small, punch of the cask of Oloroso delivers some beautiful sweet and savoury flavours, probably more akin to what you would expect from something matured in Amontillado. This whisky has been carefully diluted to 48.5% and bottled without chill-filtration. Nose: Salted banana bread, green olives, pistachios, orange peel, sour pineapple, cinnamon powder and rapeseed Palate: Haribo eggs, bright and fizzy, wood spice, manzanilla, chilli peppers, Scottish summer Finish: Spicy and mouthcoating with medium length
sjoerd972Expert Senior8222 apr 2025 10:05 am
Sniff: It's massively leathery, but doesn't show too many other notes of sherry. Not a lot of dried fruit, not a lot of baking spices. They're there, but not prominently so. The rye cask makes itself more known through a note of orange and pumpkin than anything else. Sip: The palate shows a lot more spices than the nose, with pumpkin seeds, rye bread and sawdust. Almost no fruitiness, but there is a hint of Oloroso's typical dryness. Swallow: Orange, up to an almost Fanta like level, with dry oak and a hint of mushroom. Quite a long finish. A bit too weird for me.
coldbearExpert Senior8605 jan 2026 2:08 pm
нос 86 · вкус 86 · финиш 85
Этот же релиз в магазинах (1)
WB #255093 · Aultmore 14-year-old PST
· от 84.90 €
· в наличии: 1 из 1